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How are we farming?
Certified organic, sustainable, and regenerative agriculture is crucial for promoting biodiversity on our farm. By adopting these practices, we enhance soil health, creating a vibrant ecosystem that nurtures various plant and animal species. This methodical approach not only bolsters the resilience of our farm but also supports the long-term sustainability of our environment. Through these principles, we are positioned to produce high-quality, nutritious food while fostering harmonious relationship with nature.
Certified Organic
Our farm is certified organic and committed to diverse, sustainable, and regenerative farming practices. We believe in enhancing biodiversity while producing high-quality crops that are good for the planet and our community. Join us in our efforts to promote a healthier food system and enjoy the benefits of our carefully cultivated produce!
Slow Food Farm
In February of 2025, Twin Peaks Orchards was recognized as a Slow Food Farm, one of the first of what is expected to become the "largest network of farms dedicated to producing good, clean and fair food in a way that's rooted in agroecological principles." Slow Food is a global movement, educating, inspiring, and sharing the importance of securing a more sustainable food system.
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